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Brian Turner's Favourite British Recipes: Classic Dishes from Yorkshire Pudding to Spotted Dick
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Brian Turner
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The Nordic Kitchen: One year of family cooking
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Claus Meyer
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I Love Macarons
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Hisako Ogita
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Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes
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Le Cordon Bleu
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The Unofficial Downton Abbey Cookbook: From Lady Mary's Crab Canapes to Daisy's Mousse Au Chocolat
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Baines, Emily Ansara
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Dolce Italiano: Desserts from the Babbo Kitchen
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Gina DePalma
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French Lessons: Adventures with Knife, Fork, and Corkscrew
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Peter Mayle
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Hairy Bikers Food Tour of Britain
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Si King
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River Cottage Every Day
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Hugh Fearnley-Whittingstall
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The Cafe Paradiso Cookbook (Atrium Press)
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Denis Cotter
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The French Women Don't Get Fat Cookbook
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Mireille Guiliano
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The Food and Cooking of Belgium: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes
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Suzanne Vandyck
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Little Tapas Book
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Mario Batali Simple Italian Food: Recipes from My Two Villages
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The Vegan Boulangerie: The best of traditional French baking . . . egg and dairy-free
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Marianne Marianne
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Antonio Carluccio's Italia
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Antonio Carluccio
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River Cafe Pocket Books: Salads and Vegetables
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Rose Gray
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Swedish Cookies and Desserts
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Malin Landqvist
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The Great Cornish Food Book
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Ruth Huxley
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L'Atelier of Alain Ducasse: The Artistry of a Master Chef and His Protégés: The Artistry of a Master Chef and His Proteges (Masters of Gastronomy)
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Alain Ducasse
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South-West France: The Wines and Winemakers
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Paul Strang
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French Leave: Over 200 Irresistible Recipes: Over 100 Irresistible Recipes
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Race, John Burton
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The Umbrian Thursday Night Supper Club
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Marlena De Blasi
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Culinary Cultures of Europe: Identity, Diversity and Dialogue
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Darra Goldstein
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The Greek Vegetarian: More Than 100 Recipes Inspired by the Traditional Dishes and Flavors of Greece
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Diane Kochilas
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Arabesque: A Taste of Morocco, Turkey, and Lebanon
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Claudia Roden
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The Home Cookbook
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Sarah Don
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Slow: Life in a Tuscan Town
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Douglas Gayeton
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The Delia Collection: Soup
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Delia Smith
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