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    Eating Animals
    Eating Animals
    from  Foer, Jonathan SafranUsed - goodBook - Used - good
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    Sound Bites: Eating on Tour with Franz Ferdinand
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    America the Edible: A Hungry History, from Sea to Dining Sea
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    Gordon Ramsay's Playing with Fire
    Gordon Ramsay's Playing with Fire
    from  Gordon RamsayUsed - very goodBook - Used - very good
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    The Third Plate: Field Notes on the Future of Food
    The Third Plate: Field Notes on the Future of Food
    from  Dan BarberUsed - acceptableBook - Used - acceptable
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    Eating Animals
    Eating Animals
    from  Foer, Jonathan SafranUsed - very goodBook - Used - very good
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    Entre Fourchette Et Baguettes: Plaisir Et Sagesse Au Menu
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    A Greedy Man in a Hungry World
    A Greedy Man in a Hungry World
    from  Jay RaynerUsed - goodBook - Used - good
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    The Pedant In The Kitchen (English Edition)
    The Pedant In The Kitchen (English Edition)
    from  Julian BarnesUsed - very goodBook - Used - very good
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    101 Things I Learned ® in Culinary School
    101 Things I Learned ® in Culinary School
    from  Louis EguarasUsed - very goodBook - Used - very good
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    Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs
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    My Life in France
    My Life in France
    from  Julia ChildUsed - very goodBook - Used - very good
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    Tales of Whisky (Luath Storyteller)
    Tales of Whisky (Luath Storyteller)
    from  Stuart McHardyUsed - goodBook - Used - good
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    Scotch Whisky (Pitkin Guides)
    Scotch Whisky (Pitkin Guides)
    from  Charles MacLeanUsed - goodBook - Used - good
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    A History of Food In 100 Recipes
    A History of Food In 100 Recipes
    from  William SitwellUsed - very goodBook - Used - very good
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    A Suitcase and a Spatula: Recipes and Stories from Around the World
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    White House Chef: Eleven Years, Two Presidents, One Kitchen
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    Legal Seafood Cookbook: Simply Perfect Recipes from Boston's Favorite Seafood Restaurant
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    The Court of Two Sisters Cookbook: With a History of the French Quarter and the Restaurant
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    East Meets Southwest: Innovative Cuisine from the Santacafe
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    Eat It Anyway: Fight the Food Fads, Beat Anxiety and Eat in Peace
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    The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
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    Another Week in the Kitchen
    Another Week in the Kitchen
    from  Karen DudleyUsed - goodBook - Used - good
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    O, The Oprah Magazine Cookbook
    O, The Oprah Magazine Cookbook
    from  HyperionUsed - very goodBook - Used - very good
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    Cafe Kitchen: Relaxed Food for Friends from the Lantana Cafe
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    The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
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    Pastrami on Rye: An Overstuffed History of the Jewish Deli
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    Randy Wayne White's Gulf Coast Cookbook: With Memories and Photos of Sanibel Island
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