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    Hungry City: How Food Shapes Our Lives
    Hungry City: How Food Shapes Our Lives
    from  Carolyn SteelUsed - goodBook - Used - good
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    The Monk of Mokha
    The Monk of Mokha
    from  Dave EggersUsed - very goodBook - Used - very good
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    The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
    The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
    from  Benjamin WallaceUsed - goodBook - Used - good
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    Tea with Jane Austen: Recipes Inspired by Her Novels and Letters
    Tea with Jane Austen: Recipes Inspired by Her Novels and Letters
    from  Pen VoglerUsed - very goodBook - Used - very good
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    Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China
    Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China
    from  Fuchsia DunlopUsed - very goodBook - Used - very good
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    Omnivore's Dilemma
    Omnivore's Dilemma
    from  Michael PollanUsed - goodBook - Used - good
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    Cod: A Biography of the Fish that Changed the World
    Cod: A Biography of the Fish that Changed the World
    from  Mark KurlanskyUsed - goodBook - Used - good
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    The Official Downton Abbey Cookbook
    The Official Downton Abbey Cookbook
    from  Annie GrayUsed - like newBook - Used - like new
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    The Christmas Chronicles: Notes, Stories and Essential Recipes for Midwinter
    The Christmas Chronicles: Notes, Stories and Essential Recipes for Midwinter
    from  Nigel SlaterUsed - very goodBook - Used - very good
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    Jerry Thomas Bartenders Guide 1862 Reprint: How to Mix Drinks, or the Bon Vivant's Companion
    Jerry Thomas Bartenders Guide 1862 Reprint: How to Mix Drinks, or the Bon Vivant's Companion
    from  Jerry ThomasUsed - very goodBook - Used - very good
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    Massimo Bottura: Never Trust A Skinny Italian Chef
    Massimo Bottura: Never Trust A Skinny Italian Chef
    from  Massimo BotturaUsed - goodBook - Used - good
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    My Life in France
    My Life in France
    from  Julia ChildUsed - goodBook - Used - good
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    The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing
    The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing
    from  Grace YoungUsed - very goodBook - Used - very good
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    Dispatches Volume 1: You and I Eat the Same
    Dispatches Volume 1: You and I Eat the Same
    from  Chris YingUsed - very goodBook - Used - very good
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    The Negroni: Drinking to La Dolce Vita, with Recipes & Lore
    The Negroni: Drinking to La Dolce Vita, with Recipes & Lore
    from  Gary ReganUsed - very goodBook - Used - very good
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    Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
    Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
    from  Peter LiemUsed - very goodBook - Used - very good
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    Ana Ros: Sun and Rain (Food Cook)
    Ana Ros: Sun and Rain (Food Cook)
    from  Ros AnaUsed - very goodBook - Used - very good
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    New York Christmas: Recipes and Stories
    New York Christmas: Recipes and Stories
    from  Lisa NieschlagUsed - very goodBook - Used - very good
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    The Omnivore's Dilemma: A Natural History of Four Meals
    The Omnivore's Dilemma: A Natural History of Four Meals
    from  Michael PollanUsed - goodBook - Used - good
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    Kinfolk Volume 18
    Kinfolk Volume 18
    from  VariousUsed - very goodBook - Used - very good
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    Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    from  Bianca BoskerUsed - goodBook - Used - good
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    Gin: The Manual
    Gin: The Manual
    from  Dave BroomUsed - goodBook - Used - good
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    For the Royal Table: Dining at the Palace
    For the Royal Table: Dining at the Palace
    from  Kathryn JonesUsed - very goodBook - Used - very good
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    What Caesar Did For My Salad: The Secret Meanings of our Favourite Dishes
    What Caesar Did For My Salad: The Secret Meanings of our Favourite Dishes
    from  Albert JackUsed - very goodBook - Used - very good
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    Eat Up: Food, Appetite and Eating What You Want
    Eat Up: Food, Appetite and Eating What You Want
    from  Ruby TandohUsed - goodBook - Used - good
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    The Julia Rothman Collection
    The Julia Rothman Collection
    from  Julia RothmanUsed - very goodBook - Used - very good
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    The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
    The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
    from  David LebovitzUsed - goodBook - Used - good
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    Taste the Wild: Recipes and Stories from Canada
    Taste the Wild: Recipes and Stories from Canada
    from  Lisa NieschlagUsed - very goodBook - Used - very good
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