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Kleines Irisches Kochbuch (International little cookbooks)
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John Murphy
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Polpo E Spada: Catch of the Day: Recipes and Culinary Adventures in Southern Italy (Italian/English Recipe Book)
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Making Winter: A Creative Guide for Surviving the Winter Months
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Emma Mitchell
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Donal's Meals in Minutes: 90 suppers from scratch/15 minutes prep
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Donal Skehan
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Delia Smith's Winter Collection. 150 recipes for winter
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Delia Smith
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Tasting Paris: 100 Recipes to Eat Like a Local
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Clotilde Dusoulier
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Hygge: The Danish Art of Happiness
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Marie Tourell Søderberg
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Gino's Healthy Italian for Less: 100 feelgood family recipes for under £5
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Gino D'Acampo
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Everyday Italian: 125 Simple and Delicious Recipes
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Giada De Laurentiis
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The Way to Cook
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Julia Child
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Vegan Meal Prep: Ready-To-Go Meals and Snacks for Healthy Plant-Based Eating
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Jl Fields
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Great British Bake Off: Big Book of Baking
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Linda Collister
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Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
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Chloe Coscarelli
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The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and ... smorgasbord (International Cookbook Series)
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Beatrice Ojakangas
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The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen
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Clotilde Dusoulier
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Traditional Scottish Recipes (Waverley Scottish Classics)
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Eleanor Cowan
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Modern Mediterranean: Sun-drenched recipes from Mallorca and beyond
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Marc Fosh
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Irish Pocket Potato Recipe Book
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Eveleen Coyle
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The Cottage Kitchen: Cozy Cooking in the English Countryside: A Cookbook
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Forsberg, Marte Marie
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Calabria in Cucina: The Flavours of Calabria
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Valentina Oliveri
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Mastering the Art of Soviet Cooking
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Anya von Bremzen
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The Brother Hubbard Cookbook
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Garrett Fitzgerald
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The Domestic Geek's Meals Made Easy: A Fresh, Fuss-Free Approach to Healthy Cooking
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Cauchon, Sara Lynn
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Gennaro's Italian Year
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Gennaro Contaldo
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Gino's Veg Italia!: 100 quick and easy vegetarian recipes
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One-Pot Pasta: From Pot to Plate in Under 30 Minutes
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Sabrina Fauda-Rôle
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Irish Cooking
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Clare Connery
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Monet's Table: The Cooking Journals of Claude Monet (Hors Catalogue)
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Claire Joyes
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Happy Food: How eating well can lift your mood and bring you joy
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Niklas Ekstedt
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The Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets
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Linda Collister
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