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East of Paris: The New Cuisines of Austria and the Danube (Ecco)
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David Bouley
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Julia and Jacques Cooking at Home
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Julia Child
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Naturally Vegetarian: Recipes and Stories from My Italian Family Farm
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The Italian cooking school : pizza
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Eivissa: The Ibiza Cookbook
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Bon Appetit My Life in France with Paul
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Julia Child
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Great British Soups: 120 tempting recipes from Britain's master soup-makers (New Covent Garden Soup Company)
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The Brexit Cookbook: British Food for British People
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Nigel Sewage
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Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days
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Avoca Cafe Cookbook: Bk. 2
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French Leave: Over 200 Irresistible Recipes: Over 100 Irresistible Recipes
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Race, John Burton
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Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
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The Irish Granny's Pocket Recipe Book: Over 110 Classic Dishes
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The Irish Granny's Pocket Farmhouse Kitchen
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Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy
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Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar
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Surf Café Cookbook: Living the Dream: Cooking and Surfing on the West Coast of Ireland
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Jane Lamberth
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Simple French Cookery
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Raymond Blanc
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How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food
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Eataly
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The Chatsworth Cookery Book
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The Duchess of Devonshire
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Plant-Based Nutrition, 2E (Idiot's Guides)
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Aperitivo: Drinks and snacks for the Dolce Vita
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The Skinny French Kitchen
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Harry Eastwood
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Recipes from an Italian Summer (Cookery)
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French Women Don't Get Fat: The Secret of Eating for Pleasure
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Mireille Guiliano
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Provence: Recipes from the French Mediterranean
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Caroline Craig
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Between Meals: An Appetite for Paris
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Liebling, A. J.
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Mad About Macarons!
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Jill Colonna
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