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Franklin Barbecue: A Meat-Smoking Manifesto
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Aaron Franklin
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How to Grill
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Steven Raichlen
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A Taste of Cowboy: Ranch Recipes and Tales from the Trail
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Kent Rollins
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Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue
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Myron Mixon
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The Island Kitchen: Recipes from Mauritius and the Indian Ocean
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Selina Periampillai
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Moorish: Vibrant recipes from the Mediterranean
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Ben Tish
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Barbecue!: Sauces, Rubs and Marinades
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Steven Raichlen
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The Great Outdoors
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Markus Sämmer
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Food and Healing
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Annemarie Colbin
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Cravings
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Chrissy Teigen
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The Picnic: Recipes and Inspiration from Basket to Blanket
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Marnie Hanel
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Planet Barbecue
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Steven Raichlen
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BBQ USA
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Steven Raichlen
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Smoke it Like a Pro on the Big Green Egg and Other Ceramic Cookers
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Eric Mitchell
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The John Wayne Way to Grill
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Media Lab Books
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Bobby Flay's Burgers, Fries, and Shakes
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Bobby Flay
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Barbecue Bible
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Steven Raichlen
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Dinosaur Bar-B-Que: An American Roadhouse
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John Stage
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Weber's Art of the Grill: Recipes for Outdoor Living
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Jamie Purviance
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The Stubb's Bar-B-Q Cookbook
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Stubblefield, C. B.
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Scout's Outdoor Cookbook (Falcon Guide)
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Christine Conners
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Bobby Flay's Boy Gets Grill: 125 Reasons to Light Your Fire
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Bobby Flay
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Weber's Real Grilling: Over 200 Original Recipes
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Jamie Purviance
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Williams-Sonoma: Grilling: Food Made Fast
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Rick Rodgers
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Another Fork in the Trail: Vegetarian and Vegan Recipes for the Backcountry
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March, Laurie Ann
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Grill Master (Williams-Sonoma): The Ultimate Arsenal of Back-to-Basics Recipes for the Grill
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Fred Thompson
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America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
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Davis, Ardie A.
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Ainsley's Big Cook Out
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Ainsley Harriott
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Best Ribs Ever: 100 Killer Recipes (Barbecue! Bible Cookbooks)
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Steven Raichlen
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Grilled to Perfection: Recipes from License to Grill
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Chris Knight
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