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Der Schlüssel zu deiner erfolgreichen Airbnb: Der ultimative Leitfaden für 5-Sterne-Bewertungen und Platz 1 in den Suchergebnissen
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Mario Stern
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Fachwörterbuch für Gastronomie und Tourismus: Englisch - Deutsch, Deutsch - Englisch
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Sonja Lichtenwagner
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Voller Gastronomie Erfolg: Der Praxis Guide für Gründung, Eröffnung, Marketing und Optimierung von Restaurant, Café oder Bar
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Arne Buss
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Wie man in der Gastronomie Gewinn erzielt – Handbuch für mehr Gäste, mehr Umsatz und weniger Kosten – Download von 7 Excel Tools: 2. ergänzte und überarbeitete Auflage
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Peter Graf
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Hotelmanagement (De Gruyter Studium)
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Henschel, U. Karla
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Tourismus, Hotellerie und Gastronomie von A bis Z: Management - Operations - Geschichte - Hygiene - Recht - Technologie - Tourismus (De Gruyter Studium)
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Wolfgang Fuchs
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REVENUE MANAGEMENT MADE EASY, for Midscale and Limited-Service Hotels: The 6 Strategic Steps for Becoming the Most Valuable Person at Your Property
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Ira Vouk
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Rhetorik: Verbessern Sie mit diesem Buch Ihre Kommunikation und lernen Sie zu überzeugen. Auch für Anfänger geeignet
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Simone Fürst
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Die Airbnb-Story: Wie drei Studenten die Reiseindustrie revolutionierten
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Leigh Gallagher
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Tourismuslehre - Ein Grundriss
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Thomas Bieger
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FOOD TRUCK RATGEBER: Deine Strategie für den erfolgreichen Start ins STREET FOOD Business (Food Truck Business, Band 1)
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Fabian Hengmith
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Grübeln stoppen: Wie du mit diesen erprobten Methoden im Handumdrehen negative Gedanken loswerden, innere Blockaden lösen und effektiv alte Glaubenssätze auflösen kannst
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Leonie Weinberger
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Spurensuche in Afrika: Von Abenteuern und innerer Ruhe
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Patrick Sinclair
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Kulinarische Entdeckungen am Gardasee 2019/2020
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Hubert Kiebler - gardasee.de
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Tourismus und Klimawandel
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Ulrike Pröbstl-Haider
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Grundlagen der Hotellerie und des Hotelmanagements: Hotelbranche - Hotelbetrieb - Hotelimmobilie
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Gardini, Marco A.
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Bon Voyage: Die schönsten Boutique-Hotels für bewusstes Reisen
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gestalten
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Vom Glück, unterwegs zu sein: Warum wir das Reisen lieben und brauchen
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Christian Schüle
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The Wellness Asset: How wellness can transform and futureproof your hotel
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Sonal Uberoi
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Revenue Management im Hotel: Von Kennzahlen bis MICE am Beispiel erklärt (De Gruyter Studium)
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Barbara Sensen
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Mein Gastronomie Businessplan - Die 5 Bausteine zur erfolgreichen Gründung von Cafés, Restaurants und Bars - Ausfüllbuch mit Beispielen & Excel-Tools
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Peter Graf
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Chefwise : life lessons from the world's leading chefs
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Shari Bayer
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"Unser Hotel ist judenfrei": Bäder-Antisemitismus im 19. und 20. Jahrhundert
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Frank Bajohr
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Luftverkehr: Betriebswirtschaftliches Lehr- und Handbuch (Lehr- und Handbücher zu Tourismus, Verkehr und Freizeit)
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Roland Conrady
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Strategisches Management für die Hotellerie: Theorie und Praxisbeispiele (De Gruyter Studium)
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Burkhard von Freyberg
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Geheimnisse der Heimat: 50 spannende Geschichten aus Überlingen
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Eva-Maria Bast
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Retroland: Geschichtstourismus und die Sehnsucht nach dem Authentischen
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Valentin Groebner
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So geht FOOD TRUCK: Alles was ein erfolgreicher Gastronom wissen muss
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Chefkoch- kocht
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