Ices: The Definitive Guide

Description

A collection of over 200 recipes from the familiar to the exotic including sorbets, gelatos, parfaits, spooms and ice-creams. The recipes cater for both adult and children's tastes. All are suitable for making with or without an ice-cream making machine.

Product details

EAN/ISBN:: 9781898697268
Edition:: New edition
Medium:: Paperback
Number of pages:: 192
Publication date:: 1995-07-31
Publisher:: Grub Street

EAN/ISBN:: 9781898697268
Edition:: New edition
Medium:: Paperback
Number of pages:: 192
Publication date:: 1995-07-31
Publisher:: Grub Street

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