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    The Hedgerow Cookbook: 100 delicious recipes for wild food (Wild at Heart)

     
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    The Hedgerow Cookbook: 100 delicious recipes for wild food (Wild at Heart)

    Description

    Discover the wonders of wild food, from berries to fresh salad leaves to nuts and hips all of which are free on our doorstep. The authors behind the Wild at Heart company show you how to identify and cook a range of wild foods, from jams, jellies and chutneys to starters, main courses, cakes, puds, cocktails and cordials.

    Product details

    EAN/ISBN:
    9781862059566
    Medium:
    Bound edition
    Number of pages:
    192
    Publication date:
    2013-03-21
    Publisher:
    Pavilion Books
    EAN/ISBN:
    9781862059566
    Medium:
    Bound edition
    Number of pages:
    192
    Publication date:
    2013-03-21
    Publisher:
    Pavilion Books

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