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Auberge du Chocolat: The Secrets of Fine Chocolate Making

 
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Auberge du Chocolat: The Secrets of Fine Chocolate Making

Description

Emmy-nominated illustrator David Hartman presents a stunning collection of imaginative zombies in all their gruesome glory. Each terrifying character has been neatly hewn at the neck and waist over 10,000 original zombies, all with their own accompanying story.

Product details

EAN/ISBN:
9781847738202
Medium:
Bound edition
Number of pages:
160
Publication date:
2011-09-05
Publisher:
New Holland
Languages:
english
EAN/ISBN:
9781847738202
Medium:
Bound edition
Number of pages:
160
Publication date:
2011-09-05
Publisher:
New Holland
Languages:
english

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