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    Auberge du Chocolat: The Secrets of Fine Chocolate Making

     
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    Auberge du Chocolat: The Secrets of Fine Chocolate Making

    Description

    Emmy-nominated illustrator David Hartman presents a stunning collection of imaginative zombies in all their gruesome glory. Each terrifying character has been neatly hewn at the neck and waist over 10,000 original zombies, all with their own accompanying story.

    Product details

    EAN/ISBN:
    9781847738202
    Medium:
    Bound edition
    Number of pages:
    160
    Publication date:
    2011-09-05
    Publisher:
    New Holland
    Languages:
    english
    EAN/ISBN:
    9781847738202
    Medium:
    Bound edition
    Number of pages:
    160
    Publication date:
    2011-09-05
    Publisher:
    New Holland
    Languages:
    english

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