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Self-sufficiency Preserving

 
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Self-sufficiency Preserving

Description

There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles and salted vegetables are all practical and economical ways to preserve seasonal produce. This book presents cooking techniques and tips for successful preserving.

Product details

EAN/ISBN:
9781847733580
Medium:
Paperback
Number of pages:
128
Publication date:
2009-04-25
Publisher:
Imm Lifestyle Books
Languages:
english
EAN/ISBN:
9781847733580
Medium:
Paperback
Number of pages:
128
Publication date:
2009-04-25
Publisher:
Imm Lifestyle Books
Languages:
english

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