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    Good Food: 101 Barbecues and Grills: Triple-tested Recipes

     
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    Good Food: 101 Barbecues and Grills: Triple-tested Recipes

    Description

    After graduating from Leiths School of Food and Wine in July 2006, Sarah joined the Good Food team as their cookery assistant. Spending much of her time in the kitchen, her tweaking and re-testing of new ideas helped ensure that every recipe had the perfect outcome for the readers. Now as cookery writer she regularly contributes her own features to the magazine, as well as working closely with many of Good Food''s celebrity chefs.

    Product details

    EAN/ISBN:
    9781846077241
    Medium:
    Paperback
    Number of pages:
    216
    Publication date:
    2009-04-21
    Publisher:
    BBC Books
    Languages:
    english
    EAN/ISBN:
    9781846077241
    Medium:
    Paperback
    Number of pages:
    216
    Publication date:
    2009-04-21
    Publisher:
    BBC Books
    Languages:
    english

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