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    Chinatown Kitchen

     
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    Chinatown Kitchen

    Description

    South-East Asian food is more popular than ever before, but what ARE all those mysterious ingredients. Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of noodles and tells you how to use them. AND she provides all the recipes you'll need to cook your own delicious meals at home using the tastiest ingredients from China, Malaysia, Vietnam, Thailand, Korea, Japan and all across the region.

    Product details

    EAN/ISBN:
    9781845339616
    Medium:
    Bound edition
    Number of pages:
    224
    Publication date:
    2015-04-02
    Publisher:
    Mitchell Beazley
    Languages:
    english
    EAN/ISBN:
    9781845339616
    Medium:
    Bound edition
    Number of pages:
    224
    Publication date:
    2015-04-02
    Publisher:
    Mitchell Beazley
    Languages:
    english

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