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    Anatolia

     
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    Anatolia

    Description

    A beautifully illustrated exploration of classic Turkish cuisine and culture, adapted for modern life. Recipes range from the grand banquets of the Ottoman Empire to the spicy snacks of Istanbul's street stalls.

    Product details

    EAN/ISBN:
    9781743360811
    Edition:
    1st edition
    Medium:
    Bound edition
    Number of pages:
    360
    Publication date:
    2015-04-09
    Publisher:
    Murdoch Books
    EAN/ISBN:
    9781743360811
    Edition:
    1st edition
    Medium:
    Bound edition
    Number of pages:
    360
    Publication date:
    2015-04-09
    Publisher:
    Murdoch Books

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