J'aime New York: A Taste of New York in 150 Culinary Destinations

Join France's most celebrated chef on a personal journey around New York as he reveals his favourite foodie haunts including restaurants, cafés, local bistros, patisseries and other artisanal stores. Alain Ducasse takes you on a stunning gourmet tour of New York. From his own 3-star restaurants to his favourite icecream store, to his insider's tip Ducasse share the stories, histories and encounters with the men and women who make up New Yorks' extraordinary culinary landscape. Lavishly photographed the book showcases the gourmet highlights of New York, telling of the Chefs passion for cookery.