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Apres-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the apres culture all season long, whether they're the first skier on the mountain in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes here for every meal - because yes, you really can "apres all day"