Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond

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Description

The Caucasus - bridging Europe and Asia and incorporating Georgia, Azerbaijan, Armenia, Iran, Russia and Turkey! Olia Hercules introduces us to more than 100 recipes for vibrant, earthy, unexpected dishes from across the region such as Plum fruit leather, Chestnut plov with pumpkin crust, Quince stuffed with lamb & caramelised shallots....

Product details

EAN/ISBN:: 9781784721640
Edition:: 01
Medium:: Bound edition
Number of pages:: 240
Publication date:: 2017-08-10
Publisher:: Mitchell Beazley
Languages:: english

EAN/ISBN:: 9781784721640
Edition:: 01
Medium:: Bound edition
Number of pages:: 240
Publication date:: 2017-08-10
Publisher:: Mitchell Beazley
Languages:: english

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