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    The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More

     
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    The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More

    Description

    Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It's egg free (and thus safe to eat raw). You can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from cakes, custards, and pies to candies, brownies, and even granola bars. Included are recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough popsicles!), outrageous snacks (cookie dough wontons! cookie dough fudge! cookie dough pizza!), and more.

    The Cookie Dough Lover's Cookbook features clear instructions and dozens of decadent full-color photographs. If you've ever been caught with a finger in the mixing bowl, then this is the book for you!

    Product details

    EAN/ISBN:
    9781594745645
    Edition:
    Spi
    Medium:
    Other bindings
    Number of pages:
    160
    Publication date:
    2012-06-05
    Publisher:
    Quirk Books
    Languages:
    english
    EAN/ISBN:
    9781594745645
    Edition:
    Spi
    Medium:
    Other bindings
    Number of pages:
    160
    Publication date:
    2012-06-05
    Publisher:
    Quirk Books
    Languages:
    english

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