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    The River Cottage Meat Book

     
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    The River Cottage Meat Book

    Description


    Written by beguiling butcher-scribe Fearnley-Whittingstall, this book is part manifesto on the importance of sustainably raised meat, part kitchen primer, and part collection of essential meat preparations.

    Product details

    EAN/ISBN:
    9781580088435
    Medium:
    Bound edition
    Number of pages:
    544
    Publication date:
    2007-05-01
    Publisher:
    Ten Speed Press
    EAN/ISBN:
    9781580088435
    Medium:
    Bound edition
    Number of pages:
    544
    Publication date:
    2007-05-01
    Publisher:
    Ten Speed Press

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