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    Syria: Recipes from Home

     
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    Syria: Recipes from Home

    Description

    Syrian cuisine deserves a high place in our culinary knowledge and Itab and Dina, with their brilliant recipes and fascinating stories, are the perfect authors to do this' Ruth Rogers

    Syria has always been the marketplace for the most delicious ingredients from East and West, a meeting-point for travellers and traders, where spices and sweetness collide. Nothing unites and inspires Syrians as much as food. Even now, in possibly the country's darkest hour, Syrian families in tiny flats from Beirut to Berlin are searching out the best tomatoes, lemons, pomegranates and parsley to recreate the taste of home.

    Friends and passionate cooks Itab and Dina met Syrian women in the Middle East and Europe to collect together the very best recipes from one of the world's greatest food cultures. They spent months cooking with them, learning their recipes and listening to stories of home. From hot yoghurt soup with turmeric to cherry meatballs, this is a delicious celebration of the unique taste, culture and food of Syria - and a celebration of everything that food and memory can mean to an individual, to a family and to a nation.

    Product details

    EAN/ISBN:
    9781474604505
    Medium:
    Bound edition
    Number of pages:
    256
    Publication date:
    2017-05-04
    Publisher:
    Trapeze
    Languages:
    english
    EAN/ISBN:
    9781474604505
    Medium:
    Bound edition
    Number of pages:
    256
    Publication date:
    2017-05-04
    Publisher:
    Trapeze
    Languages:
    english

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