A Baker's Field Guide to Doughnuts: More than 60 Warm and Fresh Homemade Treats (Baker's FG)

Description

Intends to convince us that homemade is only way to enjoy best-quality doughnuts, and moreover, doughnuts are no more difficult to make than a birthday cake or a batch of cookies. This book breaks down each doughnut with step-by-step instructions that are simple enough to guide anyone through creating doughnuts.

Product details

EAN/ISBN:: 9781558327887
Medium:: Paperback
Number of pages:: 176
Publication date:: 2012-09-18
Publisher:: Harvard Common Press
Manufacturer:: Unknown

EAN/ISBN:: 9781558327887
Medium:: Paperback
Number of pages:: 176
Publication date:: 2012-09-18
Publisher:: Harvard Common Press
Manufacturer:: Unknown

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