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    Food Presentation Secrets: Styling Techniques of Professionals

     
    Food Presentation Secrets: Styling Techniques of Professionals

    Description

    A practical guide to adding that professional flourish to any dish.

    Product details

    EAN/ISBN:
    9781554074914
    Medium:
    Bound edition
    Number of pages:
    176
    Publication date:
    2010-02-19
    Publisher:
    Firefly Books Ltd
    Languages:
    english
    EAN/ISBN:
    9781554074914
    Medium:
    Bound edition
    Number of pages:
    176
    Publication date:
    2010-02-19
    Publisher:
    Firefly Books Ltd
    Languages:
    english

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