How to Eat Out

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Description

The well-known restaurant critic and columnist for "The Times" brings us his funny and practical wisdom on eating out, whether it's McDonald's or a Michelin starred restaurant. From childhood chicken in baskets to introducing his own daughter to jellied iguana foot, he covers every kind of food!

Product details

EAN/ISBN:: 9781444706925
Medium:: Paperback
Number of pages:: 304
Publication date:: 2013-02-01
Publisher:: Hodder & Stoughton General Division
Languages:: english

EAN/ISBN:: 9781444706925
Medium:: Paperback
Number of pages:: 304
Publication date:: 2013-02-01
Publisher:: Hodder & Stoughton General Division
Languages:: english

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