Eiscreme - Der perfekte Genuss

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Description

40 Eisspezialitäten aus aller Welt. Vom klassischen Vanilleeis über indisches Kulfi bis zu italienischem Cappuccino-Eis. Für die Zubereitung mit oder ohne Eismaschine.

Product details

EAN/ISBN:: 9781407569611
Medium:: Bound edition
Number of pages:: 96
Publication date:: 2009-04-01
Publisher:: Parragon
Languages:: german

EAN/ISBN:: 9781407569611
Medium:: Bound edition
Number of pages:: 96
Publication date:: 2009-04-01
Publisher:: Parragon
Languages:: german

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