Die besten Wok- und Pfannengerichte: Ultimate Cooking

Description

Dieses Kochbuch macht Appetit auf die große Aromen- und Geschmacksvielfalt der fernöstlichen Küche. Vielfältige Anregungen lassen sich in ein schnell gezaubertes Abendessen oder auch ein aufwendiges Menü mit mehreren Gängen umsetzen. Rezepte aus allen Regionen Chinas für den Wok werden ergänzt von einer Fülle köstlicher Vorspeisen und Desserts aus exotischen Früchten.

Product details

EAN/ISBN:: 9781407541235
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2008-07-01
Publisher:: Parragon
Languages:: german

EAN/ISBN:: 9781407541235
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2008-07-01
Publisher:: Parragon
Languages:: german

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