Boulangerie : 60 recettes pas à pas

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Description

Présentation de 60 recettes, illustrées pas à pas, pour maîtriser l’art du pain et de la viennoiserie au four traditionnel. Au menu notamment : pain de campagne, pain au levain, baguette, croissant pur beurre, viennoise, pain aux raisins. ©Electre 2025

Product details

EAN/ISBN:: 9782501112383
Medium:: Paperback
Publication date:: 2016-02-10
Publisher:: Marabout

EAN/ISBN:: 9782501112383
Medium:: Paperback
Publication date:: 2016-02-10
Publisher:: Marabout

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