Caramel au beurre salé Le Salidou : les 30 recettes culte

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les tout-petits de marabout

Rendez-vous à Quiberon ! C'est tout le bon goût de la Bretagne qui s'invite dans votre cuisine, en mets sucrés mais pas seulement : fondant au chocolat & coeur coulant, mousse croustillante au caramel au beurre salé, milk-shake au lait Ribot, cheese-cake breton, madeleines aux éclats de Salidou, souris d'agneau laquée, homard breton & sauce caramel au beurre salé...

Une « Breizh story » très gourmande et déjà culte !

Product details

EAN/ISBN:: 9782501081375
Medium:: Bound edition
Publication date:: 2013-04-24
Publisher:: Marabout
Languages:: french

EAN/ISBN:: 9782501081375
Medium:: Bound edition
Publication date:: 2013-04-24
Publisher:: Marabout
Languages:: french

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