Pizzas sucrées : fruits, confiture, chocolat, caramel et Cie

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Description

Pizzas Sucrées

On tartine la pâte à pizza, on dispose la garniture, 10 minutes au four et c'est prêt ! Chocolat, confiture de lait, fruits frais, chamallows, noix de pécan... Ca fond, ça ramollit, les textures se mêlent, les garnitures rôtissent...

Pour des pizzas très sweet !

Product details

EAN/ISBN:: 9782501077545
Medium:: Bound edition
Publication date:: 2012-04-04
Publisher:: Marabout
Languages:: french

EAN/ISBN:: 9782501077545
Medium:: Bound edition
Publication date:: 2012-04-04
Publisher:: Marabout
Languages:: french

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