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Batch vegan : au fil des saisons

 
From Stéphanie Tresch-Medici
Batch vegan : au fil des saisons

Description

Des recettes véganes à cuisiner à l'avance en fonction des saisons. Dix recettes, dont six plats complets, une sauce, une tartinade, une boisson et un dessert, sont proposées pour chaque semaine. Avec des explications sur le batch cooking. ©Electre 2024

Product details

EAN/ISBN:
9782383383338
Format:
Blaues Buch
Medium:
Paperback
Number of pages:
192
Publication date:
2024-01-03
Publisher:
LA PLAGE
Manufacturer:
Unknown
EAN/ISBN:
9782383383338
Format:
Blaues Buch
Medium:
Paperback
Number of pages:
192
Publication date:
2024-01-03
Publisher:
LA PLAGE
Manufacturer:
Unknown

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