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Champ libre : les légumes au coeur de l'assiette : recettes et astuces de chefs engagés

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Champ libre : les légumes au coeur de l'assiette : recettes et astuces de chefs engagés

Description

Les recettes et les conseils de chefs engagés

Une cuisine pour tous les jours

Éthique et responsable qui fait la part belle aux légumes

Product details

EAN/ISBN:: 9782317035593
Format:: illustrated
Medium:: hardcover
Number of pages:: 208
Publication date:: 2024-10-25

EAN/ISBN:: 9782317035593
Format:: illustrated
Medium:: hardcover
Number of pages:: 208
Publication date:: 2024-10-25

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