Les cercles gourmands : moelleux, fondants, mousses et compagnie

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Pour une cuisson et un dressage dignes d'un MasterChef !

30 recettes sucrées et salées de moelleux, fondants, mousses, et autres délices originaux qui impressionneront votre jury.

Product details

EAN/ISBN:: 9782263056185
Medium:: Bound edition
Publication date:: 2011-10-13
Publisher:: Solar
Languages:: french

EAN/ISBN:: 9782263056185
Medium:: Bound edition
Publication date:: 2011-10-13
Publisher:: Solar
Languages:: french

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