Services à l'usager : bac pro ASSP en structure et à domicile, 2de, 1re, terminale

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Description

23 thèmes traitant d'entretien, d'hygiène, de préparation des repas, de gestion et d'organisation sont introduits par la description d'une situation professionnelle. Chaque fiche détachable comporte des activités, des synthèses, des supports interactifs. Ce manuel est complété de 21 fiches techniques et de ressources numériques accessibles grâce à un flash code. ©Electre 2025

Product details

EAN/ISBN:: 9782206105611
Edition:: 1
Format:: Blaues Buch
Medium:: Other accessories
Number of pages:: 224
Publication date:: 2021-03-08
Publisher:: DELAGRAVE

EAN/ISBN:: 9782206105611
Edition:: 1
Format:: Blaues Buch
Medium:: Other accessories
Number of pages:: 224
Publication date:: 2021-03-08
Publisher:: DELAGRAVE

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