Connaissance et travail du vin : oenologie pratique

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Un précis d'oenologie pratique qui aborde tous les aspects de la science du vin : l'élaboration, l'élevage, la conservation... Cette édition apporte de nombreux compléments, notamment sur le raisin, les nouvelles techniques de conditionnement, les matériels et les questions de qualité alimentaire. ©Electre 2025

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EAN/ISBN:: 9782100492961
Medium:: Bound edition
Publication date:: 2005-09-08
Publisher:: Dunod
Languages:: french

EAN/ISBN:: 9782100492961
Medium:: Bound edition
Publication date:: 2005-09-08
Publisher:: Dunod
Languages:: french

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