Ma gastronomie

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Description

Fernand Point (disparu en 1955), le restaurant de La Pyramide, un nom et un lieu de légende pour les gastronomes : des recettes recherchées accompagnées des eaux-fortes de Dunoyer de Segonzac. ©Electre 2025

Product details

EAN/ISBN:: 9782082008068
Medium:: Bound edition
Publication date:: 1992-11-04
Publisher:: Flammarion

EAN/ISBN:: 9782082008068
Medium:: Bound edition
Publication date:: 1992-11-04
Publisher:: Flammarion

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