Le goût du Maroc

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Description

Huile d'argan, coriandre, citrons confits, dattes, eau de rose ou de fleur d'oranger... Autant d'arômes et de saveurs à redécouvrir à travers 29 authentiques recettes marocaines : briouat, tajine, couscous, pastilla... et autres douceurs.

Product details

EAN/ISBN:: 9782035835475
Medium:: Bound edition
Number of pages:: 62
Publication date:: 2008-09-24
Publisher:: LAROUSSE
Languages:: french

EAN/ISBN:: 9782035835475
Medium:: Bound edition
Number of pages:: 62
Publication date:: 2008-09-24
Publisher:: LAROUSSE
Languages:: french

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