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Secrets gourmands
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Pierre Hermé
Only 2 items left in stock
Description
Pierre Hermé, chef pâtissier, fait découvrir les subtilités des ingrédients de base : sucre, farine, oeuf, beurre, chocolat. Il présente près de deux cents recettes, en révélant des tours de main personnels. ©Electre 2024
Product details
EAN/ISBN:
9782035070111
Medium:
Bound edition
Publication date:
1991-05-07
Publisher:
Larousse
EAN/ISBN:
9782035070111
Medium:
Bound edition
Publication date:
1991-05-07
Publisher:
Larousse
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