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The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day

From Claudia Roden

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The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day

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A food book - a feast of the Jewish experience.

Product details

EAN/ISBN:: 9780140466096
Edition:: New Ed
Medium:: Paperback
Number of pages:: 592
Publication date:: 1999-08-26
Publisher:: Penguin
Languages:: english

EAN/ISBN:: 9780140466096
Edition:: New Ed
Medium:: Paperback
Number of pages:: 592
Publication date:: 1999-08-26
Publisher:: Penguin
Languages:: english

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