Sichuan Cookery

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Description

A guide to the cuisine, which is legendary in China for its variety and richness, including information on ingredients, presentation and technique. Colour photos.

Product details

EAN/ISBN:: 9780140295412
Edition:: New Ed
Medium:: Paperback
Number of pages:: 376
Publication date:: 2003-12-04
Publisher:: Penguin
Languages:: english

EAN/ISBN:: 9780140295412
Edition:: New Ed
Medium:: Paperback
Number of pages:: 376
Publication date:: 2003-12-04
Publisher:: Penguin
Languages:: english

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