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    Whole: Rethinking the Science of Nutrition

     
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    Whole: Rethinking the Science of Nutrition

    Description

    In 2005, Campbell's "The China Study" revealed what people should eat and provided the powerful empirical support for this answer. "Whole" answers the question of why. Why does a whole-food, plant-based diet provide optimal nutrition?

    Product details

    EAN/ISBN:
    9781937856243
    Edition:
    1
    Medium:
    Bound edition
    Number of pages:
    328
    Publication date:
    2013-05-23
    Publisher:
    Perseus Distribution
    Languages:
    english
    EAN/ISBN:
    9781937856243
    Edition:
    1
    Medium:
    Bound edition
    Number of pages:
    328
    Publication date:
    2013-05-23
    Publisher:
    Perseus Distribution
    Languages:
    english

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