Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

Description

This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking".

Product details

EAN/ISBN:: 9781902304274
Edition:: New edition
Medium:: Bound edition
Number of pages:: 672
Publication date:: 1999-10-31
Publisher:: Grub Street

EAN/ISBN:: 9781902304274
Edition:: New edition
Medium:: Bound edition
Number of pages:: 672
Publication date:: 1999-10-31
Publisher:: Grub Street

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