cartcart

    The Magnolia Bakery Handbook: A Complete Guide for the Home Baker

     
    Only 1 items left in stock
    The Magnolia Bakery Handbook: A Complete Guide for the Home Baker

    Description

    Published in celebration of Magnolia Bakery on the eve of its twenty-fifth anniversary, a beautifully photographed book offering nearly 150 scrumptious recipes and tips, tools, and techniques accompanied by 250 photographs and illustrations destined to be the favorite resource for the home baker.

    When it opened its doors in 1996, Magnolia Bakery quickly became a landmark and destination in New York City. Fans lined up around the block to get a taste of the shop's freshly-baked cupcakes, cakes, banana pudding, cheesecakes and much more. Today, Magnolia Bakery can be found in shops in New York City, Boston, Los Angeles, Chicago, Washington, D.C., Dubai, Manila, and Bangalore.

    Bobbie Lloyd, Magnolia Bakery's Chief Baking Officer, has played a critical role in maintaining the company's reputation for handmade baked goods, and its authenticity and excellence throughout its growth. Bobbie has worked to update its classic treats, introduced new temptations, and carefully expanded the business both online and in new locations across New York and the world.

    The Magnolia Bakery Handbook is the first book Magnolia Bakery has published since the business was sold by the founders in 2007. Gorgeously designed, filled with irresistible creations, it is sure to become an essential staple for home bakers. Along with almost 150 recipes, all beautifully photographed, Bobbie shares hundreds of tips, tricks, techniques, and must-have tools for successful baking.

    Inside you'll find everything you need to make the classic desserts of Magnolia Bakery at home. Chapter include:

    • Invaluable Tips and Techniques for the Home Baker
    • The Ingredients Used in My Kitchen and at Magnolia Bakery
    • Tools of the Trade
    • Cakes
    • Cupcakes
    • From the Cookie Jar
    • Brownies and Bars
    • Pies and Crisps
    • Muffins
    • Scones and Coffee Cakes
    • Ice Box Desserts
    • Banana Pudding
    • Base Recipes: Buttercreams and Icings, Crumbs and Crusts, Fillings and Sauces, Adornments
    • Sources

    Whether you have a craving for Magnolia Bakery's popular banana pudding, classic icebox cake, or their rich double fudge brownie, The Magnolia Bakery Handbook shows you how to make it and bake it right.


    Product details

    EAN/ISBN:
    9780062887214
    Edition:
    Illustrated
    Format:
    Illustriert
    Medium:
    Bound edition
    Number of pages:
    304
    Publication date:
    2020-10-27
    Publisher:
    Harper Design
    EAN/ISBN:
    9780062887214
    Edition:
    Illustrated
    Format:
    Illustriert
    Medium:
    Bound edition
    Number of pages:
    304
    Publication date:
    2020-10-27
    Publisher:
    Harper Design

    Shipping

    laposte
    The edition supplied may vary.
    Condition
    €20.49
    available immediately
    €20.49
    incl. VAT, plus  Shipping costs
    paypalvisamastercardamexcartebleue
    • Icon badgeChecked second-hand items
    • Icon packageFree shipping from 19 €
    • Icon vanWith you in 2-4 working days

    Recommended for you