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    Sushi Making at Home

     
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    Sushi Making at Home

    Description

    Learn to make the most popular varieties of sushi: chirashi-zushi (scattered), maki-zushi (rolled), bou-zushi (bar-shaped) and fancy sushi. Basic ingredients, simple instructions and tips are detailed throughout.

    Product details

    EAN/ISBN:
    9780870409929
    Medium:
    Paperback
    Number of pages:
    64
    Publication date:
    1997-12-15
    Publisher:
    Japan Pubn
    Languages:
    english
    EAN/ISBN:
    9780870409929
    Medium:
    Paperback
    Number of pages:
    64
    Publication date:
    1997-12-15
    Publisher:
    Japan Pubn
    Languages:
    english

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