Chef on a Diet: Loving Your Body and Your Food

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Description

Executive chef Mitchell shares the recipes she used to lose weight, without the need to compromise on foodie pleasure. These recipes have been specially formulated to provide the essential nutrients needed whilst still losing weight. Recipes include Crispy Duck Wings, and Hazelnut and Dark Chocolate Cake.

Product details

EAN/ISBN:: 9780857833495
Medium:: Paperback
Number of pages:: 192
Publication date:: 2016-05-05
Publisher:: Kyle Books

EAN/ISBN:: 9780857833495
Medium:: Paperback
Number of pages:: 192
Publication date:: 2016-05-05
Publisher:: Kyle Books

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