Extending the Table: A World Community Cookbook

Description

Here's an opportunity for cooks to learn about our world and its wide variety of flavorful foods--Peach Chutney from Botswana, Ginger Cooler from the Ivory Coast, Rice Noodles with Vegetables from the Philippines. These wonderful recipes from more than 80 countries introduce foods from around the world. Some recipes have been adapted to reduce fat or shorten preparation time. Photos.

Product details

EAN/ISBN:: 9780836135619
Edition:: Spi
Medium:: Other bindings
Number of pages:: 332
Publication date:: 1991-06-01
Publisher:: Herald Pr
Manufacturer:: Unknown

EAN/ISBN:: 9780836135619
Edition:: Spi
Medium:: Other bindings
Number of pages:: 332
Publication date:: 1991-06-01
Publisher:: Herald Pr
Manufacturer:: Unknown

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