200 Best Lactose-Free Recipes: From Appetizers and Soups to Main Courses and Desserts

Description

200 recipes for suffers of lactose intolerance that provide alternatives for dishes that usually contain substantial amounts of milk, butter, and cheese. Each recipe has a full nutrient analysis as well as tips on non-dairy sources of calcium.

Product details

EAN/ISBN:: 9780778801351
Medium:: Paperback
Number of pages:: 285
Publication date:: 2006-03-30
Publisher:: ROBERT ROSE INC

EAN/ISBN:: 9780778801351
Medium:: Paperback
Number of pages:: 285
Publication date:: 2006-03-30
Publisher:: ROBERT ROSE INC

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