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The co-author of our international bestselling phenomenon SKINNY BITCH now debuts the new "bible" of vegan cooking. The recipes will feature easy-to-find ingredients and seasonal produce and will provide a versatility of tastes and cuisines, from Mediterranean-influenced to California fresh. Whether someone is looking to slowly add more meatless dishes to their family's meals, or wants to go "all-out" vegan, this cookbook will be their "go-to" source for how to do it simply and deliciously.