Near a Thousand Tables: A History of Food

Description

Critically acclaimed as a landmark in culinary writing, this savory and engrossing account by a "New York Times" Notable author leaves no placemat unturned as it chronicles the fascinating story of food across the centuries.

Product details

EAN/ISBN:: 9780743227407
Edition:: New
Format:: Illustriert
Medium:: Paperback
Number of pages:: 272
Publication date:: 2003-09-02
Publisher:: Free Press

EAN/ISBN:: 9780743227407
Edition:: New
Format:: Illustriert
Medium:: Paperback
Number of pages:: 272
Publication date:: 2003-09-02
Publisher:: Free Press

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