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    Williams-Sonoma Collection: Pasta

     
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    Williams-Sonoma Collection: Pasta

    Description

    Everybody loves pasta, and now Williams-Sonoma makes it easy to prepare wonderful pasta dishes that evoke the genuine spirit of Italy. Forty-two easy-to-follow recipes are accompanied by beautiful photographs and sidebars highlighting key ingredients or cooking techniques. Highlights include Classic Pasta with Homestyle Tomato Sauce, Crab Ravioli and Roasted Eggplant Lasagna.

    Product details

    EAN/ISBN:
    9780743224437
    Medium:
    Bound edition
    Number of pages:
    120
    Publication date:
    2001-11-01
    Publisher:
    Free Press
    Languages:
    english
    EAN/ISBN:
    9780743224437
    Medium:
    Bound edition
    Number of pages:
    120
    Publication date:
    2001-11-01
    Publisher:
    Free Press
    Languages:
    english

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