Veganomicon. What does it mean? Is it the economic theory of eating tofu-dogs? Maybe an all-meatless convention? A cookbook you shouldn't read backwards at midnight under a full moon?
No, it's none of those. From the nation's bestselling vegan chef authors, Veganomicon is the essential guide to mastering the art of vegan cooking. It's easy to live vegan 24/7 with this collection: 250 recipes, menus, and color photos for dishes that taste even better than their non-vegan counterparts-plus instructions for how to cook every kind of vegetable, grain and legume.
Every recipe in Veganomicon has been kitchen-tested multiple times by the authors and their intensely engaged fans to ensure user-friendliness, quick preparation, and amazing results. Featuring Isa and Terry's signature attitude and experimental, DIY philosophy, Veganomicon has been specifically tailored to what readers want most. No other vegan cookbook offers such innovative recipes for all occasions, convenience, easy to find ingredients, and gluten-free and tofu-free options.