The Cultured Club: Fabulously Funky Fermentation Recipes

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Description

Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders.

Product details

EAN/ISBN:: 9780717171149
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2016-09-30
Publisher:: Gill

EAN/ISBN:: 9780717171149
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2016-09-30
Publisher:: Gill

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